Ibiranga

1.Kugaragara kwimashini ni nziza, umubiri wakozwe mubyuma bidafite ingese kandi ibikoresho nibyiza.

2. Gukoresha ibyuma bifata amashanyarazi kure cyane gushyushya umuyoboro, gushyushya umwuka ushushe, umuvuduko wo gushyushya, ubushyuhe bumwe butuma ubushuhe bwibiribwa bitetse byuzuye.

3. Gukoresha ingufu nke, kuzigama ingufu.

4. Igikoresho kirinda ubushyuhe burashobora guhita gihagarika amashanyarazi mugihe kirenze ubushyuhe, butekanye kandi bwizewe.

5. Ubushyuhe bw'itanura burashobora kugenzurwa uko bishakiye hagati ya 50 ~ 300 ° C, byoroshye gukora, imikorere ihamye.

6. Itanura rifite ibikoresho byogeza ibyuka kugirango bigere ku byiza byiza byokurya bitetse.

7. Gucukura ibirahuri binini byubaka, intuitive, elegant, biramba.