Chinese wholesale Potato Frying Machine - Vacuum Pickling Machine PM 900V – Mijiagao
Chinese wholesale Potato Frying Machine - Vacuum Pickling Machine PM 900V – Mijiagao Detail:
Model:PM 900V
The pickling machine uses the principle of mechanical drums to massage the marinated meats to speed up the penetration of seasonings into the meat. The pickling machine is an indispensable device in today's supermarkets, fast food restaurants and snack shops. The curing time can be adjusted and controlled by the customer. The customer can adjust the curing time according to his own formula. The maximum setting time is 30 minutes, and the factory setting is 15 minutes. It is suitable for the marinade used by most customers. It can be used to marinate a variety of meats and other foods, and the preserved foods are not deformed.
Features
▶ Vacuum curing, greatly shortening the curing tim.
▶ Small size and beautiful appearance.
▶ The speed is uniform, the output torque is large, and the capacity is large.
▶ Good sealing and quick curing.
Specification
Rated Voltage | ~220V-240V/50Hz |
Rated Power | 0.3kW |
Mixing Drum Speed | 32r/min |
Dimensions | 953 × 860 × 914mm |
Packing Size | 1000 × 885 × 975mm |
Net Weight | 65kg |
Product detail pictures:
Related Product Guide:
We offer great strength in quality and development,merchandising,sales and marketing and operation for Chinese wholesale Potato Frying Machine - Vacuum Pickling Machine PM 900V – Mijiagao , The product will supply to all over the world, such as: Liberia, Guyana, Oslo, After 13 years of researching and developing products, our brand can represent wide range of products with outstanding quality in world market. We have completed big contracts from many countries such as Germany, Israel, Ukraine, United Kingdom, Italy, Argentina, France, Brazil, and so on. You probably feel secure and satisfy when copperate with us.
By Jessie from Panama - 2015.06.19 10:42
The goods are very perfect and the company sales manager is warmful, we will come to this company to purchase next time.
By Madeline from Montpellier - 2016.01.11 17:15