High Quality for Commercial Food Service Equipment - Breading Supplies BM 0.5.12 – Mijiagao
High Quality for Commercial Food Service Equipment - Breading Supplies BM 0.5.12 – Mijiagao Detail:
Baguette Dough Moulder
Model: BM 0.5.12
This machine is a special dough moulder which designed to roll press, roll up and rub dough into shape of French stick loaf, It is also applied to shape toast and baguette. The model BM0.5.12 can perfectly meet your demand regarding shape your bread by rolling, pressing and rubbing dough according to the diameter and length of that. From dough weight 50g to 1250g, you can produce average 1200 pieces per hour with it, in addition, it is easy to operate and maintenance, Model BM0.5.12 will a good kitchen helper for you bread making with high efficiency.
Specification
| Rated Voltage | ~220V/380V/50Hz |
| Rated Power | 0.75 kw/h |
| Overall Size | 980*700*1430mm |
| Dough weight | 50~1200g |
| Gross Weight | 290kg |
Product detail pictures:
Related Product Guide:
Adhering to your principle of "quality, assistance, performance and growth", we have now gained trusts and praises from domestic and international customer for High Quality for Commercial Food Service Equipment - Breading Supplies BM 0.5.12 – Mijiagao , The product will supply to all over the world, such as: Provence, Provence, Senegal, At Present, our merchandise have been exported to more than sixty countries and different regions, such as Southeast Asia, America, Africa, Eastern Europe, Russia, Canada etc. We sincerely hope to establish wide contact with all potential customers both in China and the rest part of the world.
By Lulu from Jeddah - 2016.09.30 16:36
The manufacturer gave us a big discount under the premise of ensuring the quality of products, thank you very much, we will select this company again.
By Darlene from Thailand - 2015.11.06 10:04
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