Quality Inspection for Home Soft Serve Ice Cream Machine - Breading Supplies BM 0.5.12 – Mijiagao
Quality Inspection for Home Soft Serve Ice Cream Machine - Breading Supplies BM 0.5.12 – Mijiagao Detail:
Baguette Dough Moulder
Model: BM 0.5.12
This machine is a special dough moulder which designed to roll press, roll up and rub dough into shape of French stick loaf, It is also applied to shape toast and baguette. The model BM0.5.12 can perfectly meet your demand regarding shape your bread by rolling, pressing and rubbing dough according to the diameter and length of that. From dough weight 50g to 1250g, you can produce average 1200 pieces per hour with it, in addition, it is easy to operate and maintenance, Model BM0.5.12 will a good kitchen helper for you bread making with high efficiency.
Specification
Rated Voltage | ~220V/380V/50Hz |
Rated Power | 0.75 kw/h |
Overall Size | 980*700*1430mm |
Dough weight | 50~1200g |
Gross Weight | 290kg |
Product detail pictures:

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Our team through professional training. Skilled professional knowledge, strong sense of service, to meet the service needs of customers for Quality Inspection for Home Soft Serve Ice Cream Machine - Breading Supplies BM 0.5.12 – Mijiagao , The product will supply to all over the world, such as: Iceland, Belgium, Berlin, We have been persisting in the business essence "Quality First, Honoring Contracts and Standing by Reputations, providing customers with satisfying goods and service. " Friends both at home and abroad are warmly welcome to establish everlasting business relations with us.

Good quality and fast delivery, it's very nice. Some products have a little bit problem, but the supplier replaced timely, overall, we are satisfied.

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