Well-designed Brown\’s Food Service Equipment Sales Ltd - Breading Supplies BM 0.5.12 – Mijiagao
Well-designed Brown\’s Food Service Equipment Sales Ltd - Breading Supplies BM 0.5.12 – Mijiagao Detail:
Baguette Dough Moulder
Model: BM 0.5.12
This machine is a special dough moulder which designed to roll press, roll up and rub dough into shape of French stick loaf, It is also applied to shape toast and baguette. The model BM0.5.12 can perfectly meet your demand regarding shape your bread by rolling, pressing and rubbing dough according to the diameter and length of that. From dough weight 50g to 1250g, you can produce average 1200 pieces per hour with it, in addition, it is easy to operate and maintenance, Model BM0.5.12 will a good kitchen helper for you bread making with high efficiency.
Specification
| Rated Voltage | ~220V/380V/50Hz |
| Rated Power | 0.75 kw/h |
| Overall Size | 980*700*1430mm |
| Dough weight | 50~1200g |
| Gross Weight | 290kg |
Product detail pictures:
Related Product Guide:
The company keeps to the operation concept "scientific management, high quality and efficiency primacy, customer supreme for Well-designed Brown\’s Food Service Equipment Sales Ltd - Breading Supplies BM 0.5.12 – Mijiagao , The product will supply to all over the world, such as: Albania, Rio de Janeiro, Portugal, Our domestic website's generated over 50, 000 purchasing orders every year and quite successful for internet shopping in Japan. We would be happy to have an opportunity to do business with your company. Looking forward to receiving your message !
It can be said that this is a best producer we encountered in China in this industry, we feel lucky to work with so excellent manufacturer.
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