A commercial deep fryerndiwo musimboti wemakicheni akawanda—mungave mumaresitorendi, mumacheni ezvokudya zvinokurumidza, kana kuti mabhizimisi ekubika. Asi kunyange iyo yakanakisa fryer haigare kwenguva refu pasina kutarisirwa kwakakodzera. Kugara kuchenesa uye kugadzirisa hakungowedzere hupenyu hwemidziyo asiwo kuchengetedza kunaka kwechikafu uye kushanda kwakachengeteka.

Nei Kuchenesa Kuchikosha

Oiri yakasara, zvimedu zvekudya, uye kabhoni kuvaka zvinogona kutungamirira ku:

• Hupenyu hupfupi hwemafuta uye mitengo yakakwira

• Zvisingaenderane kubika mhinduro

• Ngozi yekupisa zvakanyanya kana njodzi dzemoto

• Kugadzirisa kunodhura kana kutsiva

Daily Cleaning Mazano

1. Sefa mafuta mushure mekuchinja kwega kwega– Izvi zvinobvisa marara echikafu uye kuita kuti mafuta arambe ari mutsva.

2. Pukuta nzvimbo nekukasika- Chenesa kurashikirwa kwakatenderedza fryer kudzivirira kunamira kuwanda.

3. Tarisa mabhasikiti efry- Ita shuwa kuti haina girisi uye haina kukuvara.

Weekly Maintenance Routine

• Deep chenesa tangi: Bvisa oiri zvachose, kukwesha mukati, uye bvisa kabhoni deposits.

• Ongorora zvinhu zvinodziya: Tarisa zviratidzo zvekupfeka kana zvakasara.

• Chenesa kupera uye kufefetedza: Dzivisa kukwirisa kwegirisi kunogona kukanganisa mafambiro emhepo.

Kuchengetedza Kwenguva Yakareba

• Ronga basa rehunyanzvi mwedzi mishoma yega yega.

• Chinja mafirita emafuta uye zvisimbiso nguva nenguva.

• Dzidzisa vashandi kubata midziyo nemazvo.

Chikafu chakanyatsocheneswa chinoreva kushanda kwakachengeteka, kunaka kwechikafu kuri nani, uye kudzikisa mutengo wenguva refu.