E tla ba bohobe bo monate ka ho fetisisa boo o kileng oa bo leka!

Leka bohobe bona ba litholoana!

Ka li-cranberries tse omisitsoeng le morara o omisitsoeng

E inele ka rum e ratoang ke masholu a leoatle a Caribbean

Mongobo oa lihlahisoa tsa litholoana oa eketseha, 'me o ke ke oa omella ka mor'a ho baka.

'Me tatso ha e monate,' me tatso e ikhetha ho feta

Hlama ka mor'a ho belisoa ha bobeli

Le hoja nako ea ho belisoa e telele

Empa monko o lomositsoeng ke bohobe o tla ba matla ho feta ~

 1.Ho lokisetsa lintho tse bonahalang

2.tshebetso ya ho sebetsa
***Ho lokisa Litholoana: Kopanya 100g cranberries, 100g morara o omisitsoeng le 20g rum ka ho lekana, 'me u li tiise ka nako e fetang lihora tse 12.

        Motsoako oa lipolanete

*** Kopanya phofo ea 500g, 5G Angel Yeast le 2.5g bohobe bo ntlafatsang ka ho lekana.

         Motsoako oa lipolanete

*** Kenya 15g ea tsoekere e ntle ea granulated le 350g ea metsi ho sisinya ka bolo le ho luba ho fihlela e boreleli.Ebe u eketsa botoro ea 15 le letsoai la 8g 'me u tsoele pele ho luba ho fihlela gluten e hōla ka ho feletseng.

                                                                               Motsoako oa hlama

***Bula hlama e nyane ka letsoho ho bona lera la filimi

 Hlama Sheeter

*** Koahela tholoana ebe u e luba ka bolo

*** Ferment sebakeng se futhumetseng ka metsotso e ka bang 40, kenya monoana 'me u se ke ua khutlela morao.Ebe u arola hlama ka 200-300g / sengoathoana 'me u e pota-potile.

        Kamore ea Permentation Dough Divider le Runder

*** Khutsa metsotso e 40, u kopa hlama hore e be sebopeho sa mohloaare, 'me u e belise sebakeng se futhumetseng ka metsotso e ka bang 60.Ebe u sila phofo ka holim'a metsi, ebe u senya bohale ba thipa holim'a hlama.

*** Mocheso oa ho baka 200 ℃, ho baka metsotso e ka bang 25

         Literei tse 4 Setofo sa Convection

E tla ba bohobe bo monate ka ho fetisisa boo o kileng oa bo leka!